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CHEF TONY'S

CHEF TONY'S

 
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CHEF TONY'S

CHEF TONY'S

4926 St. Elmo Avenue, Bethesda, MD 20814
 

Order food delivery from Chef Tony's in Bethesda, MD from Foodie Cab.

Ordering Hours
Sunday5 PM - 7:45 PM
MondayClosed
Tuesday5 PM - 9 PM
Wednesday11:30 AM - 2:30 PM
5 PM - 9 PM
Thursday11:30 AM - 2:30 PM
5 PM - 9 PM
Friday11:30 AM - 2:30 PM
5 PM - 9:30 PM
Saturday5 PM - 9:30 PM

STARTERS / TAPAS  

ROASTED CARROT SOUP
Pico de Gallo, EVOO.
$7.95
CREAM OF CRAB SOUP
Bowl--Old Bay, lump Crab.
$0.00
BUTTERNUT SQUASH SOUP
$7.95
PAPRIKA HUMMUS
Warm flatbread, fresh cucumber.
$6.95
CRISPY ZUCCHINI
Lemon Basil Aioli, Greens.
$6.80
TWO JUMBO SCALLOPS
Pan seared, garlic mashed potatoes, basil oil.
$14.95
BETHESDA'S BEST CRISPY CALAMARI
Sweet peppers, lemon basil aioli.
$11.95
PAN ROASTED BRUSSEL SPROUTS
Applewood bacon, garlic, buttery breadcrumbs.
$8.80
BRAISED PORTOBELLO MUSHROOMS.
Red wine, balsamic reduction, field greens.
$7.95
GRILLED MARINATED FILET MIGNON SATAY
Filet Mignon, herb cream, plantains, cucumber salad.
$9.80
PAN ROASTED P.E.I. MUSSELS
Applewood bacon, fresh tomato, white beans, garlic, and Chardonnay.
$10.80
BABY TAPAS SAMPLER
Paprika hummus marinated olives, Marinated Peppers, warm flatbread.
$10.95
GRILLED SHRIMP
Served with cannellini beans, julienne vegetables, crispy sweet potatoes.
$10.95
CHERRY GLEN GOAT CHEESE SAMPLER
Served with honey and warm flatbread. Chevre, silver, Ash. May add Gold and Chipotle for extra charge. Local products from Boyds, MD.
$11.95
CRISPY CRANBERRY GOAT CHEESE SALAD
Shaved apple, cucumbers, mixed mesclun greens, citrus vinaigrette.
$9.95
GRILLED CALAMARI SALAD
With roasted peppers, white balsamic vinaigrette.
$10.95
MARINATED BARCELONA ANCHOVY SALAD
With mesclun greens, roasted peppers, EVO, Balsamic Reduction.
$8.95
CT'S FAMOUS GRILLED CAESAR SALAD
Lightly grilled romaine, balsamic reduction, and Parmesan curls
$9.90
GRILLED ASPARAGUS SALAD
Local goat cheese, egg, mexed mesclun greens, romesco sauce, and almonds.
$9.80
CHOPPED SALAD
Greens, walnuts, basil, mint, cranberries, blue cheese crumbles, white balsamic.
$11.95
HOUSE SALAD
Mesclun greens, shaved parmesan, cucumbers, white balsamic dressing.
$7.95
"SKINNY DIPPER" OYSTERS (RAW) ST JEROME CREEK, MD
Medium East Coast Variety, medium salinity, sweet finish.
$0.00

TONIGHT'S SPECIALS  

ITALIAN STYLE "PAELLA"
Pan roasted angel hair, lobster tomato broth, jumbo shrimp, scallop, lump crab meat, fresh mussels.
$27.95
MARYLAND STYLE CRAB CAKE
All lump crab (no filler) griddled crab cake, garlic mashed potatoes, daily vegetables and herb aioli.
$28.95
1 1/2 POUND FRESH MAINE LOBSTER
Classic Boiled lobster, drawn butter, crispy baby potatoes, daily vegetables.
$29.95
LOBSTER PASTA
Chunks of fresh sauteed Maine Lobster, asparagus, diced tomato, cognac & cream over penne pasta
$28.95
WHOLE OVEN ROASTED TURKISH BRONZINO
1 1/4 pound oven roasted fish. Garlic & herbs, baby potatoes, and daily vegetable.
$30.90
PAN SEARED JUMBO SCALLOPS
Diver Caught Jumbo Scallops. Cooked medium, basil oil, garlic mashed potatoes, and daily vegetable.
$29.95
GRILLED SURF & TURF (SCALLOP, SHRIMP, & FILET MIGNON SATAY)
Grilled scallop & shrimp satay, filet mignon satay. Daily vegetables and baby potatoes.
$28.95
SEAFOOD STEW
Jumbo shrimp, scallop, lump crab meat, mussels, seafood sauce, fresh roma tomato, and paprika rice.
$27.95
STUFFED MASSACHUSETTS COD
Creamy shrimp & crab meat stuffing, chardonnay sauce, garlic mashed potatoes and grilled asparagus.
$25.95
GRILLED HALIBUT
Asparagus, baby potato and cauliflower hash, basil oil, with mash potatoes and vegetable of the day
$28.95
GRILLED FRESHWATER TROUT WITH JUMBO LUMP CRAB MEAT
8oz boneless butterflied trout, basil oil, jumbo lump crab, baby potatoes and veggies of the day.
$25.95
LOBSTER MAC & CHEESE
$27.95
MONKFISH
Pan seared filet, roam tomato, seafood sauce, with paprika rice and vegetable of the day
$23.80

MAIN PLATE ENTREES  

ORGANIC SCOTTISH SALMON PASTA
Chunks of salmon, artichoke hearts, fresh tomatoes, pesto cream, linguine.
$19.95
PARMESAN CRUSTED FILET OF MASSACHUSETTS COD
Griddled crispy filet, fried capers, evoo, garlic mashed potatoes, daily vegetables.
$19.85
DAD'S "CRAB PASTA"
Lump crab meat in a curry accented tomato cream sauce over linguini pasta.
$18.95
BRAISED MASSACHUSETTS COD
Braised with chorizo sausage, garlic, cannellini beans, fresh tomato and chardonnay.
$22.95
PENNE FOR PROMISE
Pan roasted shrimp, asparagus, portobello & Spinach, penne pasta, rose sauce. Chef Tony's donates $2.00 per order to raise $25k with "pencils for promise" to build a school.
$18.95
ORGANIC SCOTTISH SALMON FILET
Grilled filet cooked medium rare, crispy plantains, pickled cucumber salad, herb cream sauce.
$21.95
SPICY SHRIMP PASTA
5 plump jumbo shrimp, gently spicy tomato cream sauce with sweet peppers, linguini.
$18.95
BRAISED BEEF SHORT RIB, BONELESS
Braised with spicy sweet tomato glaze, mashed potatoes, vegetables.
$22.95
TWIN FILET MIGNON SATAY
Marinated and grilled, crispy plantains, cucumber salad, herb sauce.
$21.95
CHICKEN PICATTA
Thinly pounded chicken breast, artichokes, Portobello, tomato and lemon caper wine sauce, linguini.
$17.95
CHICKEN ANTONIO
Thinly pounded chicken breast, mushrooms, fresh spinach, garlic cream, penne.
$17.95
CHICKEN MARSALA
Thinly pounded chicken breast, Portobello, marsala wine sauce, linguini.
$17.95
SEASONAL "CHEF'S CHOICE" VEGETABLE CREATION
$15.95
GRILLED ORGANIC SALMON SPINACH SALAD
7 OZ Salmon, White Bean Salad, Grilled veggies, dried cranberries, vinaigrette
$22.95

DESSERTS  

DRUNKEN STRAWBERRIES
With Gran Marnier, whipped cream and chocolate shavings.
$9.95
CHOCOLATE SIN CAKE DESSERT
Pure Belgian chocolate, espresso, strawberry Malbec sauce. Decadent.
$7.95
SONIA'S VANILLA CHEESECAKE
Walnut crunch crust, strawberry malbec sauce.
$8.95
WARM BANANA, CRANBERRY & APPLE BREAD PUDDING
With vanilla ice cream and Jack Daniels Whiskey sauce.
$7.95
TIRAMISU DESSERT
Tony's Grandmother's famous recipe, ladyfingers, espresso and Kahlua, sweet cream.
$7.95
ITALIAN CANNOLI
Vacarro's classic cannoli, chocolate shell.
$0.00
CARAMELIZED SWEET POTATO PIE
Pureed fresh sweet potato, brown sugar and crispy sugar crust. Butter pecan ice cream.
$7.95
CLASSIC CREME BRULEE
Real vanilla bean, burnt sugar crust
$6.95
FRESH FRUIT PLATE
Simple mixed fruit, whiskey sauce.
$6.95
DAILY LOCAL ICE CREAM SELECTION
$6.95
SONIA'S CARAMEL CHEESECAKE
Walnut crunch crust, caramel sauce
$8.95
SONIA'S BLUEBERRYCHEESECAKE
Walnut crunch crust, blueberry sauce
$8.95

SIDES  

SIDE OF BACON
$2.95
HOME FRIES (SIDE)
$2.95

We offer delivery for this restaurant.

Ordering Hours

Sunday5:00 PM - 7:45 PM
MondayClosed
Tuesday5:00 PM - 9:00 PM
Wednesday11:30 AM - 2:30 PM
5:00 PM - 9:00 PM
Thursday11:30 AM - 2:30 PM
5:00 PM - 9:00 PM
Friday11:30 AM - 2:30 PM
5:00 PM - 9:30 PM
Saturday5:00 PM - 9:30 PM

Order food delivery from Chef Tony's in Bethesda, MD from Foodie Cab.

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